The Best Answer:
Oat milk is one of the best non-dairy milk alternatives in the market, not only because it pairs well with coffee and it’s an excellent substitute for those with nut allergies, but also because it froths so well! The reason behind that hides in its compounds, namely its high amounts of protein and fats.
Milk is a staple in many people’s diets, and for a good reason: it’s delicious, creamy, and nutritious. But what if you’re lactose intolerant or vegan, or you want something different? Well, then this post is right up your alley!
We’ll be exploring the best way to create oat milk, the process of frothing it (hint: there is more than one way!), and how to make some tasty drink combinations with this beautiful beverage. Can you froth oat milk? Let’s find out together!
What is Oat Milk?
Oat milk, the latest craze in plant-based beverages. It’s touted as a healthy alternative to cow’s milk, and trendy coffee shops are adding it to their menus. But what exactly is oat milk? And does oat milk foam like regular dairy? Is that what we should be looking for when we order an oat latte at our favorite cafe?
What is oat milk? Well, it’s basically what you think. Oat milk is made by soaking oats in water and blending the mixture to create a smooth liquid, like how almond milk works! Many companies are now selling oat milk, and you will even find oat milk barista editions in the market! But you can also make your batch at home.
What’s the difference between oat milk and dairy milk?
Dairy milk is made from cow’s milk. On the other hand, oat milk comes from oats that have been ground into a fine powder and then mixed with water to make it into a creamy beverage. Their difference, however, is not just about their origin; it’s also about their compounds and nutrients.
Dairy milk contains more carbohydrates and fat than oat milk, making it thicker, creamier, and heavier on the stomach. Oat milk is also lower in calories, making it a better choice for those trying to lose weight or stay healthy without sacrificing their favorite foods!
Is Oat Milk Healthy?
Oat milk is a popular alternative to soy, cashew, and almond milk. Some people choose it because they can’t or don’t want to drink dairy milk.
Others have nut allergies that exclude other plant-based beverages from the menu. Oat milk also contains more protein than many alternatives, which may cause concern if you’re trying not to overeat this nutrient in your diet. It’s also high in heart-healthy fiber and minerals such as magnesium and potassium.
In general, if you are following a balanced diet, oat milk can be a healthy alternative to dairy and other plant-based milk.
Can You Froth Oat Milk?
And here’ comes the big question! Well, the answer is yes! And there are more ways than one to do it!
Use a steam wand.
You can use the steam wand on your espresso machine to make oat milk foam. The best way is via a milk pitcher, but you need some practice before getting there. It’s straightforward, though!
All you have to do is put in some cold water and turn on the steamer until hot enough for frothing (180F). Then pour out the excess water from your cup and add in some foamed oat milk up to about an inch below where your coffee top will be placed.
Make sure it’s not too much as it might overflow when adding wet ingredients like coffee or just warm water if making Americanos etc. Now start pouring this mix into another container with freshly brewed espresso shots and enjoy that fantastic latte art in your handmade oat milk foam!
Use a handheld milk frother.
No worries if you want to make oat milk at home but don’t have an espresso machine! You can always use a handheld milk frother. Just pour in some cold water and oats into the container of your choice and froth for about 30 seconds until well mixed.
Then heat up on stovetop over medium heat for about ten minutes while constantly stirring to avoid burning it down until desired texture is achieved – either foamy or creamy depending on how long you let it simmer before taking off from burner.
Now add this deliciousness into coffee, tea, etc., as an alternative dairy-free option instead of soy creamer, which has way more additives than this natural one made out of oats. At home, you can even use this recipe to make your oat creamers for lattes, cappuccino, etc.
Use an electric milk frother.
You can also use an electric milk frother to froth oat milk. It’s pretty simple. Just mix the oat milk with warm water, pour into a mug and then immerse your frother in it. Turn on the machine for less than 20 seconds. Remove to test consistency before repeating two or three times until you reach desired foaminess!
Use a French Press.
Using a French Press is a clever and inexpensive way to froth your oat milk! All you need to do is heat the milk to about 120 degrees Fahrenheit. Then, you need to pour it in the French Press and plunge up and down with moderate speed for about 20 seconds. Next, knock and swirl your French Press on the counter to remove any large bubbles, and voila! You are ready to serve your frothed oat milk on the drink of your choice!
Can I Make Oat Milk at Home?
Many people have asked me this question before as everyone starts to enjoy homemade things more than just buying them from the store.
The process of making your homemade oat milk is quite simple: all you need to do is soak the oats overnight in water, blend the mixture with filtered water until it’s smooth, then strain through a cheesecloth or fine-mesh sieve into a pitcher for storage (make sure that you don’t leave any solid bits behind).
You can also add vanilla extract and sweetener if desired. If you want a creamier consistency, pour some cold heavy whipping cream on top before serving! I love this recipe because it tastes great but has only 30 calories per cup; not bad for such a rich, creamy taste! Are there any reasons not to try it?
Frequently Asked Questions
Does milk frother work with oat milk?
Finding the perfect milk frother that works with oat milk can be challenging, but it’s doable. The best option for you is to get a milk frother that is versatile. Also, it would help to make sure that the milk frother can work with other types of milk like soy or almond milk. Usually, these things are included in the specs, so you do not have to worry about them.
You should invest in a product that has been designed specifically for this purpose and will provide an incredible quality result every time without fail, no matter what kind of liquid substance you wish to froth.
This is a must-have for any coffee lover as well because it will give you the ability to create that perfect “coffee house” drink in your own home without going out to spend money on one.
Does oat milk froth better than almond milk?
It does. The reason for that is because oats contain high amounts of protein and fat. The fats found in oat milk make it easier for the milk to froth up and create a thicker, creamier beverage than almond milk can on its own.
Almond milk, on the other hand, contains more water and has a lower fat content. This is why almond milk does not froth up as well or create the same texture in your latte that oat milk can.
How does oat milk pair with coffee?
The flavor profile of oat milk is similar to that of coconut, meaning it’s sweet, so it works well in coffee. Oat milk has a light and creamy texture with some sweetness which pairs with the bitterness of java.
However, in contrast to coconut, it doesn’t have that bit of tropical flavor to it. So, all in all, when you drink oat milk with your coffee, the flavor profile of your favorite beans will still shine through and will not be overpowered by the flavor of oats. This is why oat milk is quickly becoming a favorite dairy-free alternative for coffee lovers!
I loved writing this blog post because I wanted to help you find out if oat milk can be used as an ingredient in lattes, frappuccinos, or any other coffee drinks that you like. But anything is possible!
It turns out that you CAN froth up oat milk just like regular cow’s milk to make your favorite cold-brewed coffees even more delicious than they already are! I hope that was helpful information for anyone interested in non-dairy alternatives, for whatever reason that may be!